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1

Food choice questionnaire revisited in four countries. Does it still measure the same?

Renata Januszewska, Zuzanna Pieniak, Wim Verbeke

Journal:

Year:

2011

Language:

english

File:

PDF, 117 KB

english, 2011

2

Application of the Theory of Planned Behavior to Consumption of Chocolate: Cultural Differences Across Belgium and Poland

Januszewska, Renata, Viaene, Jacques

Journal:

Journal of Euromarketing

Year:

2001

Language:

english

File:

PDF, 228 KB

english, 2001

3

The influence of starch pore characteristics on pasting behaviour

Teresa Fortuna, Renata Januszewska, Lesław Juszczak, Andrzej Kielski, Mieczysław Pałasiński

Journal:

International Journal of Food Science & Technology

Year:

2000

Language:

english

File:

PDF, 196 KB

english, 2000

4

Corrigendum to “Food choice questionnaire revisited in four countries. Does it still measure the same?” [Appetite 57 (2011) 94–98]

Renata Januszewska, Zuzanna Pieniak, Wim Verbeke, Sara De Pelsmaeker, Claudia Delbaere, Frédéric Depypere, Tünde Kuti, Adrienn Hegyi, Koen Dewettinck, Xavier Gellynck

Journal:

Year:

2012

Language:

english

File:

PDF, 119 KB

english, 2012

5

Sensory segments in preference for plain chocolate across Belgium and Poland

Renata Januszewska, Jacques Viaene

Journal:

Food Quality and Preference

Year:

2001

Language:

english

File:

PDF, 269 KB

english, 2001

6

Sensory Analysis of Leading Chocolate Brands in Belgium, the United Kingdom and Poland

Viaene, Jacques, Januszewska, Renata

Journal:

Journal of International Food & Agribusiness Marketing

Year:

1997

Language:

english

File:

PDF, 575 KB

english, 1997

7

Towards an Integration of R & D and Marketing in Production Development

Viaene, Jacques, Januszewska, Renata

Journal:

Journal of International Food & Agribusiness Marketing

Year:

1999

Language:

english

File:

PDF, 204 KB

english, 1999

8

Food Purchase Behaviour of Different Consumer Groups in Belgium

Januszewska, Renata, Viaene, Jacques

Journal:

Journal of International Food & Agribusiness Marketing

Year:

2005

Language:

english

File:

PDF, 659 KB

english, 2005

9

Sensory Evaluation of Traditional Products by Variety-Seekers and Food Neophobics

Januszewska, Renata, Viaene, Jacques

Journal:

Journal of Culinary Science & Technology

Year:

2012

Language:

english

File:

PDF, 176 KB

english, 2012

10

Context Effects in Evaluation of Chocolate Quality Through the Experimental Design–Cross-Cultural Study

Januszewska, Renata, Viaene, Jacques

Journal:

Journal of Euromarketing

Year:

2002

Language:

english

File:

PDF, 256 KB

english, 2002

11

Acceptance of Chocolate by Preference Cluster Mapping Across Belgium and Poland

Januszewska, Renata, Viaene, Jacques

Journal:

Journal of Euromarketing

Year:

2002

Language:

english

File:

PDF, 992 KB

english, 2002

12

Consumer Segments for Fresh Strawberries in the Philippines

Januszewska, Renata, Tagarino, Darlyn D., Dagupen, Marie Klondy T., Viaene, Jacques, Padua, Danny

Journal:

Journal of International Food & Agribusiness Marketing

Year:

2006

Language:

english

File:

PDF, 743 KB

english, 2006

13

Pituitary insufficiency following traumatic thoracic injury in an adolescent male patient

Gilis-Januszewska, Aleksandra, Kluczyński, Łukasz, Wilusz, Małgorzata, Pantofliński, Jacek, Turek-Jabrocka, Renata, Pach, Dorota, Hubalewska-Dydejczyk, Alicja

Journal:

Medicine (Medicine Publishing Company Ltd)

Year:

2017

Language:

english

File:

PDF, 222 KB

english, 2017

14

Hidden Persuaders in Cocoa and Chocolate || Taste

Januszewska, Renata

Year:

2018

Language:

english

File:

PDF, 773 KB

english, 2018

15

Hidden Persuaders in Cocoa and Chocolate || Cocoa

Januszewska, Renata

Year:

2018

Language:

english

File:

PDF, 646 KB

english, 2018

16

Hidden Persuaders in Cocoa and Chocolate || Fruit

Januszewska, Renata

Year:

2018

Language:

english

File:

PDF, 1.61 MB

english, 2018

17

Hidden Persuaders in Cocoa and Chocolate || Introduction

Januszewska, Renata

Year:

2018

Language:

english

File:

PDF, 567 KB

english, 2018

18

Hidden Persuaders in Cocoa and Chocolate || Dairy

Januszewska, Renata

Year:

2018

Language:

english

File:

PDF, 598 KB

english, 2018

19

Hidden Persuaders in Cocoa and Chocolate || Brown

Januszewska, Renata

Year:

2018

Language:

english

File:

PDF, 1.66 MB

english, 2018

20

Hidden Persuaders in Cocoa and Chocolate || Botanical

Januszewska, Renata

Year:

2018

Language:

english

File:

PDF, 1.65 MB

english, 2018

21

Hidden Persuaders in Cocoa and Chocolate || Trigeminal Effects

Januszewska, Renata

Year:

2018

Language:

english

File:

PDF, 626 KB

english, 2018

22

Hidden Persuaders in Cocoa and Chocolate || Atypical

Januszewska, Renata

Year:

2018

Language:

english

File:

PDF, 1.58 MB

english, 2018

23

Impact of vanilla origins on sensory characteristics of chocolate

Januszewska, Renata, Giret, Elodie, Clement, Fabienne, Van Leuven, Isabelle, Goncalves, Christophe, Vladislavleva, Ekaterina, Pradal, Priscille, NÃ¥bo, Ranveig, Landuyt, Alex, D'Heer, Geert, Frommenwi

Journal:

Food Research International

Year:

2020

File:

PDF, 874 KB

2020

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